The future of food safety: 100% natural

Protect your products!

Easy installation and implementation process

Our new generation of antimicrobials improves food safety standards and meets the consumer’s demands

Natural

A natural solution that won’t alter the product’s taste.

Effective

 Have peace of mind with our versatile solutions.

Clean label

Consumers want chemicals-free foods on their plates.

Biopreservation

With biopreservation, the antimicrobials naturally produced by the microflora are used to increase the shelf life of food and ensure its safety.

Bacteriocins

Antimicrobial agents that prevent contaminations are produced by probiotics on a ongoing basis. It’s a more efficient alternative compared to conventional chemical agents.

Simple and inexpensive integration

The spray allows to minimize antimicrobial waste and a precise dosage on the food surfaces.

They
trust
us

We’re proud to offer customized solutions meeting the needs of our customers.

« We are proud to support Laboratoire Innodal in its economic growth and support its promising technology which will go far beyond our borders. »

Marc Purcell, scientific director

« Quebec NUTRI is proud to support Innodal and its innovative antimicrobials with the potential to revolutionize the agrifood industry. »

Julie Daigle, director

Get in touch with our representatives